Study Spanish in Latin America

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    A Quick Guide to Cusco´s Street Food!

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    One of the nicest things of studying Spanish in any country where it’s spoken is the cultural immersion. You do not only improve your Spanish language skills but you learn so much about local culture, habits, fiestas and history. In my case, I spent many others in the kitchen with my Peruvian host mum and she revealed my secrets of Peruvian cuisine to me!

    One of the things I loved from the first moment on, when my stomach was still adjusting to the altitude and others, was the Chicha Morada.

    Chicha morada is a non-alcoholic drink. It is incredibly refreshing and REALLY easy to make. Don’t let the thought of drinking purple corn turn you off to trying this recipe. It’s actually delicious and you’re not going to eat the corn anyway!

    Secrets of Peruvian Cuisine: Chica Morada
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